Crab Cakes with Corn Puree Recipe - Awesome Cuisine

Ingredients

• Crab Meat – 125 gms
• Spring Onions – 2, chopped
• Parsley – 1/2 tsp, chopped
• Mayonnaise – 2 tsp
• Mustard Seeds – 1/2 tsp
• Worcestershire Sauce – 1/2 tsp
• Hot Chilli Sauce – 1/4 tsp
• Lemon Juice – 1 tsp
• Breadcrumbs – 1/4 cup + extra
• Celery – 1/2 stalk, diced
• Red Capsicum – 1/2, diced
• Oil as required
• Corn Kernels – 1/2 cup, grilled or lightly roasted
• Butter – 1/2 tblsp
• Water – 1/4 cup
• Salt as per taste
• Black Pepper Powder as per taste