Bacon Wrapped ScallopsRecipe - Upper Lakes Foods
Bacon Wrapped Scallops Recipe - Restaurant Menu ideas and recipes - Upper Lakes Foods
Ingredients
- High Liner U-10 IQF Dry Scallops 638718 12-14 each
- Hormel 13-17 Cooked Bacon One Bacon 562536 12-14 slices
- Grassland Butter 214676 1/4 cup
- Knorr Hollandaise Sauce 296627 4 oz.
- Frontier Herb Saffron 0336586NM 1 pinch
- Fresh Rosemary 133076 Garnish
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