Bacon Wrapped Scallops Recipe - Seafood Portal
Make perfect Bacon Wrapped Scallops in Oven every time with our simple par-bake technique. This easy appetizer recipe features a sticky maple-Dijon glaze, ideal
Ingredients
- 16 Large Sea Scallops (dry-packed)
- 8 slices Thin-cut Smoked Streaky Bacon (cut in half widthwise)
- 2 Tbsp Unsalted Butter, melted
- 1/2 tsp Garlic Powder
- 1 tsp Fresh Lemon Juice
- Kosher Salt and Black Pepper, to taste
- 3 Tbsp Pure Maple Syrup
- 1 tsp Dijon Mustard
More Like This
Bacon Wrapped Scallops | Recipe Cart | Recipe Cart
getrecipecart.com
Bacon Wrapped Scallops | Recipe Cloud App
recipecloudapp.com
Bacon Wrapped Scallops | Recipe Cart | Recipe Cart
getrecipecart.com
Scallops Wrapped in Bacon Recipe | Food Network
foodnetwork.com
Bacon Wrapped Scallops
saratogaoliveoil.com
Bacon-wrapped Scallops Recipe - Delicious American Seafood Dish
excitedfood.com
Bacon-Wrapped Scallops – Uncle Dibbz
uncledibbz.com
Bacon Wrapped Scallops | Recipe Cart | Recipe Cart
getrecipecart.com