Moong dal sambar recipe (pesara pappu sambar)
Clean n wash dal and soak it in hot water for few mints. In the mean while chop onions and tomatoes and keep aside. - Recipe Main Dish : Moong dal sambar...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.petitchef.com.
Ingredients
- Moong dal - 1 cup
- Onion - 2 small nos
- Tomato - 1 medium no
- Green chillies - 2 nos
- Chilli Pwd - 1/2 tsp
- Turmeric a pinch
- Asafoetida a pinch
- Salt to taste
- Oil - 3 tsp
- Mustard seeds - 1/2 tsp
- Cumin seeds - 1/2 tsp
- Split urd dal - 1/2 tsp
- curry leaves a few
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