Fresh Fig Cake Recipe

Ingredients

• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 0.5 teaspoon salt
• 1 cup white sugar
• 0.25 cup butter, softened
• 1 egg
• 1 cup fat-free evaporated milk
• 1 teaspoon vanilla extract
• 0.25 teaspoon almond extract
• 1 cup chopped fresh figs
• 2 cups chopped fresh figs
• 0.25 cup packed brown sugar
• 0.25 cup water
• 1 tablespoon lemon juice