WHITE BEAN CHILI – Ava Jane's Kitchen
Savor the flavor of White Bean Chili with avocado oil sauté and creamy finish. Perfect for cold nights and packed with nutrition!
Ingredients
- 3 tablespoons Ava Jane’s Kitchen extra-virgin avocado oil
- 1 onion, diced
- 1 bell pepper, any color (I used red), diced
- 1 jalapeño pepper, minced
- 3 cloves garlic, minced
- 4 cups baby spinach
- 1 tablespoon cumin
- 1 teaspoon ground coriander
- 3 tablespoons flour
- 4 cups broth of your choice
- 1 small can diced green chilies
- 2 cans white beans, drained
- 1 cup corn kernels
- 2 cups whole milk or half and half
- Juice of 1 lime
- Small bunch fresh cilantro, chopped
- Toppings of your choice: diced onions/peppers, cheese, tortilla chips, diced avocado, a drizzle of Ava Jane’s Kitchen extra-virgin avocado oil
- Sea salt and fresh ground pepper, to taste
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