Spicy Hoisin Glaze
This spicy glaze is the perfect accompaniment to our Grilled Glazed Boneless, Skinless Chicken Breasts.
Keywords
- Sauces
- Condiments
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Cooking tools:
- Saucepan
- Whisk
- Measuring spoon
- Measuring cup
- Grater
- Mixing bowl
Ingredients
- 2 tablespoons rice vinegar
- 1 teaspoon cornstarch
- 1/3 cup hoisin sauce
- 2 tablespoons light corn syrup
- 1 - 2 tablespoons Sriracha sauce
- 1 teaspoon grated fresh ginger
- 1/4 teaspoon five-spice powder
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