Ginger & kale stir fry
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Cooking tools:
- Pot
- Colander
- Chef's knife
- Cutting board
- Wok
- Spatula
- Mixing bowl
- Whisk
- Stove
- Serving bowl
Ingredients
- 100g Kale
- 160g Mangetout
- 2 Red bell pepper
- 2 Shallot
- 100g Rice noodles
- 1 Lemon juice
- 20g Ginger
- 2 Garlic cloves
- 3tsp White miso paste
- 3tsp Soy sauce
- 3tsp Agave syrup
- 3tsp Olive oil
- 1tsp Sea salt
- 1tsp Sesame seeds
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