German Beef Rouladen Recipe: How to Make It

German Beef Rouladen Recipe: How to Make It

www.tasteofhome.com

Until I entered kindergarten, we spoke German in our home and kept many old-world customs. We always enjoyed the food of our family's homeland. Mom usually prepared this for my birthday dinner....

Keywords

  • german steak
View Original

Share this recipe:

Ingredients

  • 3 pounds beef top round steak (1/2 inch thick)
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 6 bacon strips
  • 3 whole dill pickles, halved lengthwise
  • 2 tablespoons canola oil
  • 2 cups water
  • 1 medium onion, chopped
  • 2 tablespoons minced fresh parsley
  • 2 teaspoons beef bouillon granules, optional
  • 1/4 cup all-purpose flour
  • 1/2 cup cold water
  • 1/2 teaspoon browning sauce, optional

More Like This