Rotisserie Chicken Stuffed Poblano Peppers - V&V Supremo Foods, Inc.
Rotisserie Chicken Stuffed Poblano Peppers are a delicious meal any night of the week.
Ingredients
- 4 poblano peppers
- 1 Tbsp. vegetable oil
- ½ cup white onion, fine dice
- 1 Tbsp. garlic, crushed
- 1 cup rotisserie chicken, shredded
- 1 ear fresh corn kernels
- 1 Roma tomato, seeds removed, small dice
- ¼ tsp. ground black pepper
- 2 Tbsp. fresh cilantro, chopped, divided
- ⅓ cup Grated Sierra® Brand Cotija Cheese from V&V SUPREMO®
- 1 cup Supremo® Brand Mexican Sour Cream from V&V SUPREMO®, divided
- 1 cup Shredded Chihuahua® Brand Quesadilla Cheese from V&V SUPREMO®
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