Waffle Cottage Pie recipe | Budgens.co.uk
Quick and creative twist on cottage pie using Bird’s Eye potato waffles for a crispy top. Perfect for a fun dinner!
Ingredients
- 1 tbsp olive oil
- 400g beef mince
- 1 onion, chopped
- 3 carrots, grated
- 1 tsp dried mixed herbs
- 2 tbsp tomato puree
- 1 beef stock cube
- 2 tbsp brown sauce
- 1 tsp cornflour
- sea salt and freshly ground black pepper
- 8 Bird’s Eye potato waffles
- 80g grated cheddar
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