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Teriyaki tuna skewers - Good Food Middle East

Teriyaki tuna skewers - Good Food Middle East

www.bbcgoodfoodme.com

Marinate tuna steaks in teriyaki sauce for 1–2 hours, then pan-fry and serve with a savory glaze—perfectly pink inside, bursting with flavor!

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Ingredients

  • 30ml soy sauce
  • 50ml mirin (See know-how below)
  • 1 tsp vegetable oil
  • 1 mango, peeled
  • 3 spring onions
  • 250g pack tuna steaks

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