Dinier Club

Dinier Club

www.dinierclub.com

Enjoy a vibrant and easy Spicy Spinach-Kale Tagliatelle that blends fresh vegetables with creamy pasta for a delicious, colorful meal in just 30 minutes.

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Ingredients

  • 500g Tagliatelle
  • 300g Kale (fresh!)
  • 300g Spinach (fresh!)
  • 1 Lemon
  • 2 garlic cloves
  • 150g-250g Parmesan
  • 350-450ml Olive Oil
  • Chilli flakes
  • Salt
  • Water
  • Ice

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