Recipe Laffa et machluta - Tekés - Fooding ®
A recipe by Cécile Lévy, Tekés, Paris. Recipe For 4 people, prep time: 140 minutes.
Ingredients
- 500 g de farine
- 15 g de levure fraîche
- 20 g de sucre
- 3 cl d’huile d’olive
- 4 g de sel
- 30 cl d’eau
- 6 tomates
- 4 courgettes
- 2 oignons
- 15 g de zaatar
- 10 g de sumac
- 1 citron
- 1 botte de persil
- 10 feuilles de menthe
- 6 cl d’huile d’olive
- 6 g de sel
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