Mafruka
A selection of the best recipes for dishes from experts of MAKFA company
Ingredients
- 200 g of sugar
- 150 ml of water
- 150 ml of rose water
- 370 g of butter
- 1 kg of packaged Makfa semolina
- 1 can (395 g) of condensed milk with sugar
- 600 ml of water
- 100 g of cornmeal
- 100 g of roasted nuts (almonds and pistachios)
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