Parmesan Roasted Carrots
Roasted Parmesan Carrot Sticks with a Spicy Twist When it comes to side dishes, simplicity often delivers the most flavor. These roasted Parmesan carrot sticks are proof that a handful of pantry...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kiltedchef.ca.
Cooking tools:
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Measuring spoon
- Baking sheet
- Oven
Ingredients
- 6 medium carrots, peeled, cut in half and then thinly sliced lengthwise
- 2 tbsp olive oil
- 2 cloves garlic, minced
- 2 tsp smoked paprika
- 1 tsp cumin
- 1/2 tsp Hot Under the Kilt Acadian cajun seasoning
- 2/3 cup grated parmesan cheese
- fresh parsley
- sea salt
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