Double Lemon Bars Recipe
Lemon bars are traditional favorites that have an easy pat-in-the-pan crust and a filling that’s tangy and fresh!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Ingredients
- Crust
- 1/2 cup Land O Lakes® Butter softened
- 1/2 cup sugar
- 1 1/4 cups all-purpose flour
- Filling
- 1 cup sugar
- 2 tablespoons all-purpose flour
- 1/2 teaspoon baking powder
- 1/8 teaspoon salt
- 2 tablespoons lemon juice
- 1 tablespoon freshly grated lemon zest
- 2 large Land O Lakes® Eggs
- Topping
- Powdered sugar
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