Filipino Beef Sirloin With Tangy Citrus Sauce and Onions - Yummy Gusto
Juicy sirloin beef cooked in tangy citrus-soy marinade and topped with sweet caramelized onions. A family-favorite Filipino meal ready in less than 2 hours.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummygusto.com.
Ingredients
- 1 1/2 lbs sliced beef sirloin, cut very thin
- 5 tablespoons soy sauce
- 4 calamansi or juice from 1 lemon
- 1/2 teaspoon black pepper, ground
- 3 cloves garlic, finely chopped
- 3 medium onions, cut into rings
- 4 tablespoons cooking oil
- 1 cup water
- 1 pinch salt
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