Bistek Tagalog Recipe - Delicious Beef Sirloin Dish from the Philippines
Learn how to make the authentic Bistek Tagalog Recipe from the Philippines. This hearty and satisfying meal is made with beef sirloin, soy sauce, calamansi juice, red onion, and other delicious...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at excitedfood.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Stove
- Spatula
- Serving platter
Ingredients
- 500 g beef sirloin or pork (cut into 3-inch strips)
- 2 tbsp soy sauce
- 2 tbsp calamansi juice
- 1 tsp salt
- 1 tsp pepper
- cooking oil
- 1 large red onion (sliced thinly to make rings)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Authentic Bistek Tagalog Recipe
savordish.com
Beef Steak Bistek Tagalog is always cooked to perfection
yummyfood.ph
How to Cook Filipino Bistek Tagalog
thepinoyofw.com
Beef Steak (Bistek Tagalog)
filipinochow.com
Bistek Tagalog - Filipino Beef Sirloin With Soy Sauce and Onions (Easy 100-Min Recipe) - Recipe By M
recipebyme.com
Bistek Tagalog (Filipino Pan-Seared Steak) | Pepper.ph - Easy and Practical Filipino Recipes
pepper.ph
Beef Steak or Bistek Tagalog
cooknshare.com
Bistek Tagalog
san-j.com