Bistek Tagalog - Filipino Beef Sirloin With Soy Sauce and Onions (Easy 100-Min Recipe) - Recipe By M
Tender beef sirloin simmered in soy sauce with citrus and topped with caramelized onion rings. A classic Filipino dish ready in under 2 hours.
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Cooking tools:
- Mixing bowl
- Skillet
- Paper towel
- Wooden spoon
- Stove
- Refrigerator
- Chef's knife
- Cutting board
- Measuring spoon
- Airtight container
- Citrus press
- Saucepan
Ingredients
- 1 1/2 lbs beef sirloin, thinly sliced
- 5 tablespoons soy sauce
- 4 pieces calamansi or 1 lemon, juiced
- 1/2 teaspoon ground black pepper
- 3 cloves garlic, minced
- 3 medium onions, sliced into rings
- 4 tablespoons cooking oil
- 1 cup water
- 1 pinch salt
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