Profiterole bunnies | New World

Name: Profiterole bunnies | New World
Ingredients: 90g unsalted butter; ¾ cup (110g) plain flour, sifted; 3 eggs; 300mL thickened cream; 1 cup (150g) NESTLÉ White Melts, melted and cooled, plus ¼ cup (35g), melted, extra; ¼ cup (35g) NESTLÉ Dark Melts, melted; 20 white marshmallows; Pink sprinkles

www.newworld.co.nz

Everyone will love these decadent Easter bunny chocolate profiteroles in this easy to make dessert recipe.

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Ingredients

90g unsalted butter
¾ cup (110g) plain flour, sifted
3 eggs
300mL thickened cream
1 cup (150g) NESTLÉ White Melts, melted and cooled, plus ¼ cup (35g), melted, extra
¼ cup (35g) NESTLÉ Dark Melts, melted
20 white marshmallows
Pink sprinkles