Madrid Morsel | I've Been Cooking
Relish the rich and vibrant flavors of Spain with Madrid Morsel, a hearty chicken and chorizo rice dish infused with saffron and colorful Spanish spices.
Ingredients
- Chicken Breast - 2 pieces
- Chorizo - 1 link
- Saffron Threads - A pinch
- Garlic - 3 cloves
- Onion - 1 large, diced
- Bell Pepper - 1, sliced
- Tomato - 2, chopped
- Olive Oil - 2 tablespoons
- Paprika - 2 teaspoons
- Chickpeas - 1 can, drained
- White Rice - 1 cup
- Chicken Stock - 2 cups
- Bay Leaf - 1
- Salt - to taste
- Black Pepper - to taste
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