Orzo with Spicy Italian sausages and mushrooms
A flavorful and comforting dish, perfect for a quick dinner with a spicy twist.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.olymel.com.
Cooking tools:
Ingredients
- 1 package (450g) Olymel Spicy Italian Sausages
- 4 cups orzo, cooked “al dente”
- ½ red bell pepper, finely diced
- ½ yellow bell pepper, finely diced
- 8 white mushrooms, sliced
- 1 tbsp. (15 ml) olive oil
- Fresh thyme stalks
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Savory Italian Sausage Orzo Recipe: Hearty Dinner Magic
onlinefoodblog.com
Sausage Mushroom Orzo Recipe | Owens Sausage
bobevansgrocery.com
Cheesy Orzo with Italian Sausage
catanexus.com
One-Pan Italian Sausage and Orzo Pasta
yayforfood.com
Italian Sausage Orzo Soup
thecopperwhisk.com
Cozy Italian Spinach Orzo | DishGen Recipe
dishgen.com
Orzo with sausage, peppers and tomatoes Recipe | Food Network UK
foodnetwork.co.uk
Jazzy Italian Sausage Orzo Recipe for Pasta Lovers
beardandbonnet.com