Harvest Loaf Recipe
There’s something truly special about a harvest loaf. This hearty bread captures the essence of autumn with its blend of wholesome grains, nuts, and dried fruits. It’s the perfect way to...
Ingredients
- 2 ½ cups all-purpose flour, sifted
- 1 cup whole wheat flour for nutty richness
- ½ cup rolled oats, adding texture
- ¼ cup brown sugar, for a subtle sweetness
- 1 tsp baking soda, for lift
- 1 tsp baking powder, to help rise
- 1 tsp ground cinnamon, for warming spice
- ½ tsp ground nutmeg, deepening autumnal aroma
- ½ tsp salt, to balance flavors
- 1 cup chopped nuts (pecans or walnuts), for crunch
- 1 cup mixed dried fruits (raisins, cranberries, apricots), for bursts of natural sweetness
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