Green Goddess Grain Bowl - Good Foods Guacamole, Dips & Spreads
Roasted sweet potatoes, hearty brown rice, and rotisserie chicken get piled high with kale, crunchy veggies, and creamy avocado. Finished with a generous dollop
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stg.goodfoods.com.
Ingredients
- 2 medium sweet potatoes, cut into 3/4-inch cubes
- 1 tbsp olive oil, divided
- Salt and pepper, to taste
- 4 cups cooked brown rice
- 4 cups 1-inch-diced rotisserie chicken
- 2 cups kale, stemmed, roughly chopped
- 2 tsp extra-virgin olive oil
- 2 cups fi nely shredded purple cabbage
- 2 cups cherry tomatoes, halved
- 2 Persian cucumbers, thinly sliced into ribbons
- 1 avocado, halved, pitted, peeled and sliced
- 1/2 cup crumbled goat cheese or crumbled feta cheese
- 1 pkg Good Foods Avocado Green Goddess Dip
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