Red Lentil Soup (Mercimek Çorbası)
Red Lentil Soup recipe is simple and easy to make, but very hearty and tasty at the same time. This soup has been a staple food in Turkey for centuries.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.worldfoodstory.co.uk.
Cooking tools:
- Immersion blender
- Pot
- Stove
- Cutting board
- Chef's knife
- Peeler
- Measuring cup
- Measuring spoon
- Wooden spoon
- Ladle
- Serving bowl
Ingredients
- red lentil: 250 g
- onion peeled roughly chopped: 1 pcs
- Carrot peeled and sliced: 1 pcs
- Potatoes peeled and diced: 1 pcs
- Tomato puree: 1 tablespoon
- Olive oil: 3 tablespoons
- Salt: 1 tablespoon
- Black pepper: a pinch
- Water: 7-8 glasses
- lemon: 1 pcs
- chilli peppers flakes: a pinch
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
/images.kitchenstories.io/wagtailOriginalImages/R578_Turkische_Linsensuppe-4.jpg)
Turkish red lentil soup (Kırmızı Mercimek Çorbası)
kitchenstories.com
Classic Turkish Red Lentil Soup: A Warm and Comforting Delight
intrecipes.com
Red Lentil Soup | Recipe Cart
getrecipecart.com
Turkish Red Lentil Soup
joinajenda.com
Original Turkish Recipe for Red Lentil Soup
bonapeti.com
Turkish Lentil Soup Recipe (Mercimek Çorbası) | Nutritional Therapy for IBD
ginutritionfoundation.org
Turkish Red Lentil Soup Recipe | Compass & Fork
compassandfork.com
Turkish Red Lentil Soup Recipe
recipezazz.com