Almond Butter Tofu Bowls — Featherstone Nutrition

Name: Almond Butter Tofu Bowls — Featherstone Nutrition
Ingredients: 1 block tofu (firm or extra firm); Avocado oil or spray oil; 2 cups brown rice (cooked); 2-3 different vegetables and/or beans of choice (I used golden beets, edamame, and broccoli); 1/4 cup almond butter; 2 Tbsp tamari (or soy sauce); juice of 1 lime; 2 tsp sesame oil; 1/2 tsp sriracha (or more to taste); 1/2 tsp ginger (freshly grated); 1 Tbsp brown sugar; 1 clove garlic (minced); 1 Tbsp water

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Experience delicious Almond Butter Tofu Bowls from Featherstone Nutrition—plant-based, protein-packed, and perfect for health-conscious eaters. Try this tasty recipe now!

View full recipe on www.featherstonenutrition.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.featherstonenutrition.com.

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Ingredients

1 block tofu (firm or extra firm)
Avocado oil or spray oil
2 cups brown rice (cooked)
2-3 different vegetables and/or beans of choice (I used golden beets, edamame, and broccoli)
1/4 cup almond butter
2 Tbsp tamari (or soy sauce)
juice of 1 lime
2 tsp sesame oil
1/2 tsp sriracha (or more to taste)
1/2 tsp ginger (freshly grated)
1 Tbsp brown sugar
1 clove garlic (minced)
1 Tbsp water