Moroccan pancakes

Moroccan pancakes

master-recipes.com

In a blender, beat warm water with yeast, vegetable oil, semolina, flour and salt. Beat for 5 minutes. Then add baking powder and beat for another minu...

View full recipe on master-recipes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at master-recipes.com.

Share this recipe:

Cooking tools:

  • Blender
  • Plate
  • Plastic wrap
  • Skillet
  • Pastry brush
  • Spoon
  • Parchment paper
  • Cutting board
  • Stove

Ingredients

  • Semolina - 250 gram
  • Flour - 4 tbsp
  • Dry yeast - 1 Tsp
  • Salt - 1 pinch
  • Hot water - 375 Ml
  • Baking powder - 15 gram
  • Vegetable oil - 1 tbsp
  • Butter - 100 gram
  • Honey - 100 gram

More Like This