Albacore Jambalaya Recipe - Cooking Index
Jambalaya, the classic Cajun one-dish meal, is a spicy combination of rice and tomatoes flavored with meat, poultry or seafood. According to the Acadian Diction
Ingredients
- 1 1/2 lbs / 681g / 24oz Pacific albacore steaks
- 1 tablespoon / 15ml Butter
- 1/4 teaspoon Dried thyme - (rounded)
- 1/8 teaspoon Cayenne pepper
- 1 tablespoon / 15ml Minced garlic
- 1/4 cup / 15g / 0.5oz Chopped green onion
- 1/4 cup Cubed smoked ham or smoked sausage
- 1 can Whole tomatoes - (28 oz) - drained, chopped
- 1/4 cup / 36g / 1.3oz Coarsely-chopped green pepper
- Salt - to taste
- Freshly-ground black pepper - to taste
- 1/4 cup / 59ml Dry white wine
- 1 tablespoon / 15ml Chopped parsley
- Lemon juice
