My GoTo All Butter Pie Crust Perfectly Flaky - EPPYC

My GoTo All Butter Pie Crust Perfectly Flaky - EPPYC

eppyc.com

Want the flakiest all butter pie crust This homemade pie crust recipe is easy and perfect for beginners Get ready for pie perfection Learn my chilling secrets…

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Ingredients

  • 2 ½ cups (315g) all-purpose flour, plus more for dusting
  • 1 teaspoon (6g) granulated sugar
  • 1 teaspoon (6g) salt
  • 1 cup (226g or 2 sticks) unsalted butter, very cold and cut into ½-inch cubes
  • 6-8 tablespoons (90-120ml) ice water
  • 1 large egg, beaten (optional)
  • 1 tablespoon milk or water (optional)

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