Anchovy Caesar Salad Pasta - Season Brand | Sustainable Canned Seafood
Make something new today with your anchovies by trying our Anchovy Caesar Salad Pasta recipe. Discover what's possible with canned seafood. Learn here!
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Ingredients
- 5 Season Flat Anchovies in Olive Oil (2 oz.), plus more for serving
- 12 oz rigatoni pasta
- 4 garlic cloves, minced
- ¼ cup butter
- 2 cups heavy cream
- 1 cup freshly grated parmesan
- 2 tsp Worcestershire sauce
- ¼ cup freshly shaved parmesan
- 2 cups kale or romaine leaves, chopped
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