Mexican Corn Cobs | BBQs In The Hills
Enjoy delicious Mexican Corn Cobs on your Weber grill or charcoal cooker for a quick and easy side dish. Perfect for BBQs!
Ingredients
- ½ cup cup sour cream
- ½ cup cup mayonnaise
- ¼ cup cup fresh coriander, chopped
- Salt
- Freshly ground black pepper
- 4 corn cobs, husks remove
- Olive oil
- 2 limes cut into quarters
- ¼ cup cup finely grated parmesan
- Paprika
- Ground cayenne pepper
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