Lentil Chaat – Lentils.org
102 ½ lb (1.125 kg) fingerling potatoes, scrubbed, skin on ¼ cup (60 mL) jalapeno, minced 2 cups (500 mL) yellow onion, diced small ¼ cup (60 mL) ginger, minced 1 cup (250 mL) cilantro, minced +...
Keywords
- global street food
- middle eastern & indian
- whole red
- foodservice
- english
- winter
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lentils.org.
Ingredients
- 2 ½ lb (1.125 kg) fingerling potatoes, scrubbed, skin on
- ¼ cup (60 mL) jalapeno, minced
- 2 cups (500 mL) yellow onion, diced small
- ¼ cup (60 mL) ginger, minced
- 1 cup (250 mL) cilantro, minced + more for garnish
- ½ cup (125 mL) canola oil
- 1 lb (500 g) whole red lentils, cooked
- 2 Tbsp (30 mL) chaat masala
- 2 tsp (10 mL) turmeric
- 1 ½ cups (375 mL) non-fat Greek yogurt
- 20 oz (600 g) fried split red lentils*
More Like This
Chaat Masala Lentils with Roasted Potatoes – Christine Bailey
christinebailey.co.uk
Potato Lentil Latkes – Lentils.org
lentils.org
Curried Potatoes with Red Lentils – Lentils.org
lentils.org
Lentil Nachos – Lentils.org
lentils.org
Healthy Lentil Patties | fitfoodwizard.com
fitfoodwizard.com
Curried Lentil Empanada with Coconut Chutney – Lentils.org
lentils.org
Lentil Risotto – Lentils.org
lentils.org
Mashed Potatoes with Red Lentils & Kale – Lentils.org
lentils.org