Superhealthy Singapore noodles recipe | Good Food
These noodles have it all - healthy, flavour-packed and quick to make, they're sure to be a midweek staple, from BBC Good Food.
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Ingredients
- 3 nests medium egg noodles
- 2 tbsp sunflower oil
- 100g tenderstem broccoli stems sliced at an angle
- 1 red pepper deseeded, quartered then cut into strips
- 85g baby corn quartered lenthways
- 2 garlic cloves shredded
- 1 red chilli deseeded and chopped
- thumb-sized piece fresh ginger peeled and finely chopped
- 2 skinless chicken breasts sliced
- 100g shelled raw king prawns
- 1 heaped tbsp Madras curry paste
- 2 tsp soy sauce
- 100g beansprouts
- 15g pack coriander chopped
- 4 spring onions shredded
- lime wedges, for squeezing
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