Stashcook | Singapore Noodles Recipe
Singapore noodles or Singapore rice noodles are made of noodles, curry powder, chicken, shrimp and veggies. This is the best Singapore noodle recipe ever!
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Cooking tools:
- Wok
- Pot
- Colander
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Fork
- Tongs
- Stove
Ingredients
- 6 oz. rice sticks, rice vermicelli
- 4 oz. boneless and skinless chicken breast (cut into thin strips)
- ½ teaspoon cornstarch
- 2 tablespoons oil
- 2 cloves garlic minced
- 4 oz. onion (1/2)
- 2 oz. red bell pepper
- 6 oz. shelled and deveined shrimp
- 2 eggs (lightly beaten)
- 6 oz. bean sprout
- 3 stalks scallion (cut into two-inch lengths)
- 1 tablespoon oyster sauce
- 2 tablespoons curry powder
- 1 ½ tablespoons soy sauce
- ½ tablespoon sugar
- ¾ cup water
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