Chicken Pozole

Chicken Pozole

dev.tysonfoodservice.com

Red chicken pozole filled with spicy chiles, white hominy and topped with a variety of crunchy and soft veggies. A comforting Mexican style soup for a great use of pulled ingredient chicken!

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Ingredients

  • 2 lbs. Pulled ingredient chicken, thawed
  • 1-2 ea. White Onion, quartered
  • 2-3 ea. Garlic Cloves, peeled
  • 4 ea. Guajillo chiles
  • 4 ea. Chile de Arbol
  • 3 Cans. White Hominy (15 oz cans)
  • 2-3 C. Chicken Stock
  • As needed Radishes, thinly sliced
  • As needed Green Cabbage, thinly sliced (angel hair)
  • 2-3 ea. Lime Wedges
  • As needed Salt and Black pepper

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