Gluten Free Cauliflower Bites
Delicious, gluten-free cauliflower bites—easy to make, perfect for snacking, and loved by the whole family! 🍦✨
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Cooking tools:
- Dish
- Whisk
- Chef's knife
- Cutting board
- Refrigerator
- Plate
- Parchment paper
- Skillet
- Stove
- Spider strainer
- Cooling rack
- Paper towel
- Mixing bowl
- Spoon
Ingredients
- Premium Gluten Free Breadcrumbs
- 1 head cauliflower
- Rice Bran oil (4cm shallow frying)
- 1/2 cup fresh parsley (chopped)
- 2 tsp crushed garlic
- 1 tsp cumin powder
- 1/2 cup fresh coriander (chopped)
- 1 Tbsp lemon juice
- 2 x free-range eggs
- 2 Tbsp fresh chives (chopped)
- 3 Tbsp water
- 125g greek yoghurt (1 pottle)
- 5 slices of cucumber (diced)
- 5 mint leaves (chopped)
- 1 Tbsp maple syrup
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