Slow-Cooker Sweet and Savory Brisket of Beef Recipe - BettyCrocker.com

Slow-Cooker Sweet and Savory Brisket of Beef Recipe - BettyCrocker.com

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Dried fruit adds a hint of sweetness to a hearty beef brisket prepared in the slow cooker.

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Ingredients

  • 3 1/2- to 4-pound fresh beef brisket (not corned beef), trimmed of fat
  • 1 package (7 ounces) mixed dried fruit
  • 1 carton (32 ounces) Progresso™ beef flavored broth
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 5 to 6 tablespoons Gold Medal™ Wondra® quick-mixing flour

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