Grilled Steak Fajita Bowls - Mexican Recipes
Try a twist on the traditional fajita using Old El Paso Stand 'N Stuff soft shell tortillas! These 'bowls' make eating your Mexican creation even easier.
Keywords
- north
- american
- mexican
- southwestern
- grill
- entree
- dinner
- taco
- tortilla
- meat
- beef
- steak
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Cooking tools:
Ingredients
- 1 flank steak (2 to 3 lb)
- 1 packet (1 oz) Old El Paso™ Fajita Seasoning Mix
- 1 small onion, cut into thick slices
- 1 red bell pepper, halved
- 1 green bell pepper, halved
- 1 package (6.7 oz) Old El Paso™ Flour Soft Tortilla Bowls (8 Count)
- Make it FRESH toppings, if desired (see below)
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