Flank Steak Tortilla Bowls with Mango Salsa
Flavourful flank steak pairs with mouthwatering mango salsa in this trendy and so delicious recipe. Prepare to be wowed!
Keywords
- Tortilla bowls
- mango salsa
- steak tacos
- steak bowls.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oldelpaso.ca.
Cooking tools:
- Cutting board
- Chef's knife
- Skillet
- Mixing bowl
- Tongs
- Spoon
- Plate
Ingredients
- 1 tablespoon (15 mL) vegetable oil
- 1 packet (24 g) Old El Paso™ Taco Seasoning Mix
- 1 beef flank steak (1 ¼ lb/625 g), trimmed of excess fat
- 1 package (189 g) Old El Paso™ Soft Tortilla Bowls (8 Count)
- 2 ripe medium mangoes, seed removed, peeled and diced
- Juice of 1 medium lime
- 1 jalapeño chili, seeded, chopped
- ¼ cup (50 mL) chopped red onion
- ¼ cup (50 mL) chopped fresh cilantro leaves
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