PAN ROASTED CHICKEN WITH MUSHROOM CREAM SAUCE – The Hen House

PAN ROASTED CHICKEN WITH MUSHROOM CREAM SAUCE – The Hen House

henhousespencer.com

Indulge your dinner guests with pan-roasted chicken bursting with black garlic shiitake rub and a rich mushroom cream sauce. Perfect for special occasions or weeknight dinners.

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Ingredients

  • · 2 Chicken Breasts
  • · 3 Tbsp Black Garlic Shiitake Rub
  • · 2 Tbsp Roasted Shallot Infused Olive Oil
  • · 2 cups Shiitake and/or Crimini Mushrooms
  • · 1 cup Chicken Stock
  • · ½ cup Heavy Cream
  • · ½ tsp Black Garlic Sea Salt

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