Cheese and Marmite crumpet loaf recipe
If you like Marmite, you'll love this cheese and Marmite crumpet loaf recipe oozing with cheddar and mozzarella. Serve warm and bubbling from the oven and let everyone dig in!
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Cooking tools:
- Loaf pan
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Grater
- Saucepan
- Measuring cup
- Cooling rack
Ingredients
- 20g butter
- 20g plain flour
- 200ml milk
- 200g mature cheddar, grated
- 1 tsp Marmite, plus extra for spreading
- 6 packs Taste the Difference crumpets
- 100g block mozzarella, 6 slices and the rest grated
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