Gluten-free Sandwich Bread by Primal Palate
When you try this homemade sandwich bread, you will never buy store bought bread again! It is the most delicious, soft and light sandwich bread. You can serve i
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Stand mixer
- Instant-read thermometer
- Loaf pan
- Cooling rack
- Kitchen scale
- Oven
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Spatula
- Plastic wrap
- Zip-top bag
Ingredients
- 275 grams Water
- 1 Tbsp Granulated White Sugar
- 1 Tbsp Active Dry Yeast
- 1 tsp Psyllium Husk, Ground
- 360 grams Gluten-Free All-Purpose Flour - Primal Palate
- 22 grams Milk Powder, Non-Fat
- 1 tsp Himalayan Pink Salt
- 1 tsp Baking Powder
- 2 Eggs
- 1 Tbsp Apple Cider Vinegar
- 1/4 cup Butter, Unsalted
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