Recipe: <!-- -->Fresh Green Bean Casserole<!-- -->
We think these fresh green beans sauced with creamy mushroom soup and topped with crunchy baked onion rings will become a new family favorite. Watch our how-to video.
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Cooking tools:
- Oven
- Baking sheet
- Baking dish
- Mixing bowl
- Pot
- Stove
- Colander
- Measuring spoon
Ingredients
- Canola spray oil 1/4 cup
- whole wheat flour 1/4 cup
- all-purpose flour 1/4 teaspoon
- garlic powder 1/2 teaspoon
- fine sea salt, divided 1/8 teaspoon
- cayenne pepper 2 large
- yellow onions, thinly sliced 1/2 cup
- buttermilk 1 cup
- whole wheat breadcrumbs 2 tablespoons
- extra-virgin olive oil 1 pound
- green beans, cut into (2-inch) pieces 1 can (14.5-ounce)
- cream of mushroom soup (not condensed) 1/2 teaspoon
- ground black pepper, divided
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