Crab Cake Sandwich Recipe, How to make Crab Cake Sandwich Recipe
Crab Cake Sandwich Recipe - Learn How to Make Crab Cake Sandwich Recipe and get all the details like Ingredients, Cooking Method of Crab Cake Sandwich Recipe on
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- cups of shredded red cabbage: 2
- ounces of rice wine vinegar: 5
- ounces of white vinegar: 5
- ounces of sugar: 4
- teaspoons of red chili flakes: 1/2
- cloves of garlic: 2
- cup of mayonnaise: 1
- tablespoon of Thai chili sauce (sriracha): 1
- teaspoons of lemon juice: 2
- pound of lump backfin crabmeat: 1
- ounces of jumbo lump crabmeat: 8
- cups of plain breadcrumbs: 1 1/2
- cups of mayonnaise: 1 1/2
- tablespoons of chopped fresh dill: 2
- tablespoon of chopped fresh tarragon: 1
- Salt
- pepper
- Butter, warmed
- brioche buns: 4
- arugula: 1 cup
- cup of chopped green onions: 1/2
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