Mushroom Ravioli with an Herbed Olive Oil Sauce | Dave's Droppings

Mushroom Ravioli with an Herbed Olive Oil Sauce | Dave's Droppings

www.davesdroppings.com

Indulge in Mushroom Ravioli tossed in a herby olive oil sauce with sautéed asparagus and shaved Parmesan. Vegetarian delight!

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Ingredients

  • 1 9 oz Refrigerated Ravioli
  • 1/2 C Extra Virgin Olive Oil
  • 1/2 Onion (diced)
  • 5 Garlic Cloves (minced)
  • 1/4 tsp Crushed Red Pepper
  • 1 Tb Fresh Thyme
  • 1 tsp Dried Oregano
  • 1/2 tsp Lemon Pepper
  • 3 Tb Butter
  • 1 Tb Extra Virgin Olive Oil
  • 2 Tb Salt
  • 2 tsp Extra Virgin Olive Oil
  • 20 Asparagus
  • 1 Pt Baby Bella Mushrooms (sliced)
  • Shaved Parmesan

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