Delicious Homemade Peach Pie with a Creamy Twist
This peach pie with sour cream is a delectable twist on the classic peach pie. The combination of sweet peaches and tangy sour cream creates a creamy filling that will have you coming back for...
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Cooking tools:
- Pastry cutter
- Rolling pin
- Pie dish
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Refrigerator
- Plastic wrap
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 2 ½ cups all-purpose flour
- 1 teaspoon salt
- 1 cup unsalted butter, cold and cubed
- 6-8 tablespoons ice water
- 5 cups fresh peaches, peeled and sliced
- 1 cup sour cream
- 1 cup granulated sugar
- 1/4 cup all-purpose flour
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/2 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/4 cup unsalted butter, cold and cubed
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