Super Easy Paneer Makhani - Good Food Middle East
Discover a simple yet delicious Super Easy Paneer Makhani recipe for those looking for comfort food. Perfect for busy weeknights!
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Cooking tools:
- Saucepan
- Stove
- Wooden spoon
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- 1 packet Amul Malai Paneer (you can use fresh paneer as well)
- 1 cup crushed tomato or tomato paste or tomato puree
- 200 ml Fresh cream
- Whole Garam Masala (1-2 bay leaves, 1 cinnamon stick, 2 cloves, 2-3 peppercorns)
- 2 tbsp Ghee
- 1 tsp Ginger garlic paste
- 1 tsp red chilli powder
- 1/2 tsp garam masala powder
- Salt to taste
- 1 tbsp Kasuri methi
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