cheeseboard turkey parmesan

Ingredients

• 4 turkey breast steaks
• 2 eggs, beaten
• 50g plain flour, seasoned
• 100g panko breadcrumbs
• Vegetable oil, to fry
• 2 x 400g chopped tomatoes
• 1 tbsp tomato paste
• 1 onion, diced
• 1/2 tsp fennel seeds
• 2 garlic cloves, sliced
• 1/4 tsp cinnamon or a stick
• 1 tbsp cranberry sauce
• 200ml red wine
• 1 tbsp fresh thyme
• 1 tbsp sage, finely chopped
• 1 tbsp rosemary, finely chopped
• Salt, to taste
• Spaghetti (optional)
• A mix of leftover cheese (eg brie, camembert, port salut)
• Sage leaves
• Unsalted butter