Dark Chocolate Fondue with Blood Orange Olive Oil – The Virgin Olive Oiler

Ingredients

• 1 pound dark chocolate chips or whole bars chopped coarsely
• 1 cup heavy cream
• 1/2 cup milk
• 2 Tbs. Blood Orange Agrumato Olive Oil
• 1 Tbs. Fresh Orange Zest
• 1 teaspoon vanilla extract
• Pinch kosher salt
• 2 tablespoons Tangerine Dark Balsamic or Traditional, Vanilla, Cherry, etc...